Korean fried chicken first made a name for itself with its signature spicy-and-sweet yangyneyom variety. An array of innovative flavors soon followed, from garlic-packed soy sauce to cheese powder ...

Puradak is a Korean powerhouse for fried chicken that debuted in 2014. This year, the brand is infiltrating Colonel Sanders’ territory with the opening of locations across the U.S., one of which is in ...

Y’all ever sunk your teeth into fried chicken so dang crispy it hollers at ya, with sauce so sassy it could charm a snake?

A longtime Korean fried chicken staple with thousands of locations worldwide has just opened its first Houston restaurant. Pelicana, which boasts several varieties of whole and half fried chicken, ...

Company expands into Puerto Rico with a six-unit agreement Bonchon, a global leader in Korean Fried Chicken announces its ...

Moving away from Manhattan’s upscale dining scene, Chef Sung Park is now in Bushwick making killer chicken sandwiches ...