Julia Child smiles in front of her wall of copper pots - Ira Wyman/Getty Images Julia Child could whip up an exquisite, technically-complex French dinner, but she had a fondness for a basic lunchtime ...

It's hard to think of a food-world persona more iconic, more influential, more beloved than Julia Child. In addition to writing seminal cookbooks, starring in paradigm-shifting television shows, and ...

Learn from the queen of French cuisine. Julia Child may be known for her mastery of classic French dishes, but just like generations of Southern chefs, she gained fame for her ingenuity, ...

This month through May at the Minnesota History Center, visitors can explore Julia Child’s life through artifacts, cookbooks and interactive stations. Museum manager Annie Johnson said Julia Child ...

MUSKEGON, MI - The Muskegon Museum of Art (MMA) is now displaying its new "Julia Child: A Recipe for Life" exhibit. The touring exhibition, on view through Sept. 1, is an immersive experience that ...

We may receive a commission on purchases made from links. Born to a wealthy family in Pasadena, California, in 1912, Julia Child didn't do much cooking in her younger years. However, when she moved to ...

Cooking Julia Child’s recipes showed that classic recipes can be simple, comforting and fun. Even selective eaters can enjoy meals made with care, butter and a little extra time. Child’s recipes ...

Mention “Julia Child” throughout the year, and a few iconic recipes come to mind. Coq au vin. Boeuf bourguignon. Roast chicken. But if you utter the same name and add “Thanksgiving,” I think of one ...