Know the difference between Dutch-processed, natural, and black cocoas when you’re baking at home. Getty Images Chocolate is a foundational flavor in desserts, from cakes and brownies to mousse and ...

Forbes contributors publish independent expert analyses and insights. Amber Love Bond is a Miami-based food + beverage and travel writer. National Hot Chocolate Day is on January 31st, and if you’re ...

Ask five people how they make hot chocolate, and you’re likely to get five different answers, each shaped by habit, nostalgia, and expectation. For some, it’s a quick stir of cocoa powder and sugar ...