If you want a level cake that doesn't stick to the pan, then you need to line the pan with parchment paper. This is collaborative content from Food & Wine's team of experts, including staff, recipe ...

This simple step makes it easier to pour batter into the pan, and it's a brilliant hack for removing your cake or brownies when they're out of the oven. First, make sure your parchment paper — whether ...

We may earn a commission from links on this page. With it’s surfeit of bizarre gadgets, the kitchen might be the weirdest room in your home. From rasps to dough hooks, each one serves at least one ...