Among the classic Italian breads, focaccia bread is one of the easiest to replicate at home. Requiring just flour, water, yeast, salt, and olive oil, it's easy to whip up in just a couple of hours.
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Italian style semolina bread
Our Semolina Bread recipe is a traditional Italian bread made with 100% semolina flour, a coarse-grained flour derived from ...
Vinny the baker of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make Italian meat bread. 1. On a flat surface, stretch dough to approximately 12 inches long (horizontal) and ...
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