During peak cookout season, burgers and hot dogs are staple menu items but there are a few fun ways to level up the format. Enter the bratwurst, the hot dog's flavorful German cousin. Brats are ...

Enjoy beer braised bratwurst and onions for a backyard barbecue, Oktoberfest celebration, or a quick and delicious dinner.

Bratwurst sausages and a pretzel served with beer on a wooden platter - gkrphoto/Shutterstock During the summer months and early autumn, it's time to get grilling. Besides burgers, there are few grill ...

Place a 12" cast-iron skillet on grill and heat to high. Meanwhile, grill brats until charred on both sides, about 6 minutes total. Once the skillet is hot, add onions, bell peppers, beer, and charred ...

Special Equipment: 5-8 quart Dutch oven Preheat the grill. Melt the butter in the Dutch oven or heavy duty saucepan. Cut the onion in half and cut into half-moon slices. Place in the bottom of the ...

A couple of summers ago, I was controlling the grill during our annual backyard bash — kids running wild, coolers packed, neighbors bringing questionable potato salad — and there I was, watching my ...

People from Wisconsin are generally a congenial, easygoing lot. Those Cheeseheads love their Green Bay Packers, their Friday fish fries, and their beer and bratwurst — and they aren’t big on drama.

May 25—Even though we've had a fair number of warm days and we've probably grilled a few times, the "official" start to the grilling season is coming right up — Memorial Day weekend. This year, we can ...

Summer is, mercifully, just around the corner. That means we’ll soon be sitting in the backyard with a burger in one hand and a beer in the other. But this year you won’t even need to attend a ...

During the summer months and early autumn, it's time to get grilling. Besides burgers, there are few grill staples as classic as a sausage — especially bratwurst. From August to October, the legendary ...