Try ginger three ways in this simple whiskey cocktail. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Muddle ginger slices in a rocks ...
Bourbon and spicy ginger meet dry sparkling cider for a crisp, warming highball made for fall. The Apple-Ginger Highball is a refreshing bourbon cocktail with warming ginger, nutty aromas, and ...
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