With temperatures soaring past 90°F throughout much of the country lately, chances are you're going into the work week with your sunscreen tube seriously used up and your blow dryer stashed away until ...
We may receive a commission on purchases made from links. If you like trying to recreate fancy cocktails at home, you might notice they never look or taste quite the same as what you get at the bar.
Why is it that ice cubes at home melt faster and turn your drink into a watery mass, yet your bartender's ice stays chunky and cold until the glass is empty? Martin Wolf, a bartender at Berlin's ...
Nothing spells summertime like sangria, the chilled and refreshing wine-based fruit punch from Spain that landed on our shores to stay via the 1964 World's Fair in New York City. In its classic form — ...
Yellow Pages is a melting ice cube but is priced like it's going to die within the next 3 years. Yellow Pages offers an attractive risk/reward with a pristine balance sheet and some upside in a ...
DECATUR — The heat was on Sunday, but Scovill Zoo had it covered with something for everyone: ice cream for the human bipeds and goodies like frozen fish ice cubes for the Humboldt penguins. “The ...
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