Fall is one of our favorite seasons. Apart from the football, the leaves changing, and the opportunity to decorate pumpkins, we appreciate that the cooler weather allows us to do one of our favorite ...

A pecan pie meets a sticky bun with this easy upside-down cake. Upside-down cakes are also known for being perfectly moist and tender, and this cinnamon-spiced one is no exception. The caramel sauce ...

Fall’s crisp air means it’s time to bake something warm and comforting, and my Apple Pecan Cake with Caramel Glaze is our family’s go-to! This beautiful cake , packed with tart apples and crunchy ...

What are the flavors of autumn baking? The flavors of autumn baking include classics like pumpkins, apples, pears, cinnamon (and other warming spices), brown sugar, caramel and maple. While they’re ...

Editor’s note: High altitudes makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

High altitudes makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

Dorie Greenspan, bestselling author and renowned baking authority, has never baked the dense, achingly sweet traditional fruitcake that is an icon of the Southern holiday season. But the drop in ...