King Kamehameha II couldn't have known that he was helping make way for the first lūʻaus when he made the once unthinkable decision to eat with his mother in 1819, ending the longstanding system of ...
HONOLULU (KHON2) — Air fryers have become quite popular over the last few years. It was invented by Dutch entrepreneur Fred van der Weij in 2005. He was seeking a way to make crispy frites (fries) ...
HONOLULU (HawaiiNewsNow) - Dozens of Hawaii public schools tested a new banana bread featuring local ulu, or breadfruit, flour this month. An estimated 240 pounds of ulu flour grown by local Hawaii ...
Chef Sheldon Simeon reimagines Mexican elote through the lens of Hawai'i, layering creamy calamansi mayo, seaweed flakes, and Japanese chile onto grilled corn. The island-style side is ready in 25 ...
Culinary star Philip Aiona drops new cookbook amid second season of ‘Eating Our Roots’ – Hawaii News | West Hawaii Today ...
HONOLULU (KHON2) – “The Hawaii Book of Rice Vol. 2” is a celebration of one of the islands’ most beloved staples, featuring an array of unique and flavorful rice-based recipes from local chefs. Among ...
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Tuna Poke Bowl Recipe: A Taste of Hawaii at Home
Tuna poke is one of the best dishes you can make in your home kitchen. With some quality tuna and the right ingredients, you'll quickly go from poke zero to poke hero. Despite its roots, the poke that ...
Created by the same bartender who first garnished a drink with a mini umbrella, a classically made Blue Hawaii remains delicious. Blue drinks get a bad rap these days. That’s a shame, because the ...
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