It's no secret: Southerners are crazy about icebox pies, and there are plenty of reasons why. During hot summers (and springs, falls, and even winters) in the South, turning on the oven negates that ...

Add Yahoo as a preferred source to see more of our stories on Google. Caitlin Bensel; Food Stylist: Torie Cox Have you ever made a recipe that came together so quickly and easily you were convinced ...

Icebox pies are beloved for their ease of assembly. Anyone can bake them, and yet the final product is a showstopper. Once they go into the oven, they only require a few minutes to set the filling.

You may feel limited when it comes to dessert in the summertime. You don’t want anything too heavy, warm, or rich, but sometimes ice cream or sorbet just doesn’t hit the spot. Ree Drummond has the ...

Fans call it "easy and tasty." A strawberry-pretzel icebox pie is a traditional recipe with a creative update, the handiwork of cooks who know how to use convenient store-bought ingredients to whip up ...

A while back, we had a request for a peach icebox pie like the former Toddle House restaurant used to make. We never did get a recipe associated with the Toddle House, which has been closed many years ...

With Pi Day (3.14) coming up and spring just around the corner (fingers crossed), this vibrant, sunny pie is perfect for a midweek celebration. Lemon icebox pie is essentially a Key Lime pie made with ...

BOOK AND AUTHOR: "Icebox Pies" by Lauren Chattman (Harvard Common Press, $16.95) features no-bake, no-brainer pies that use fillings that either are uncooked (like ice cream) or take only brief, ...

Have you ever made a recipe that came together so quickly and easily you were convinced that you must have skipped a step, or missed something? That is exactly how I felt after making this Lemon ...

You may feel limited when it comes to dessert in the summertime. You don't want anything too heavy, warm, or rich, but sometimes ice cream or sorbet just doesn't hit the spot. Ree Drummond has the ...