The Kitchn on MSN
My dad's clever trick for making honey glazed ham taste ridiculously amazing (it's probably in your fridge)
His method blends classic honey glaze ingredients with a spoonful of Duke's, creating the most flavorful ham you'll ever ...
Honey is an extremely hydrophilic substance, which means it draws water out of anything it touches. The moisture content of an oak barrel is what seals the space between staves, so a dried-out barrel ...
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