Duck and chicken are both poultry, but don’t be deceived: their nutritional values are quite different. And hence, each has ...

Cooking duck at home is a classic example of when my quest for perfection undermines the “tasty enough.” For years, I strove to create the idealized vision of roast duck that I held in my head. It had ...

The more you cook, the more you understand that there can be a great deal of difference in nuance. A subtle tweak here, an extra pinch of salt there, and you've added another element to the dish, ...

Packed with protein, healthy fats and vitamins, eggs are an important staple food. But chicken eggs aren't the only eggs around — and it may be worth giving duck eggs a try once in a while, too. "We ...

Eggs are a popular addition to any breakfast plate, and they are a staple for most kitchens, whether in a bakery, restaurant or a home chef’s stockpile. But when deciding between duck eggs vs. chicken ...