Even if you've never heard of a couscoussier, you can probably guess what it's used to make by the name alone—and you would be right. It looks like a double boiler, functions like a steamer, and is a ...
Couscous is a Berber dish consisting of round granules made by rolling and shaping moistened semolina wheat and then coating them with fine ground wheat four. The dish is the primary staple throughout ...