Perfectly smooth, sweet, mashed spuds topped with butter pecan brittle, this rich sweet potato casserole is the ideal side dish for holiday gatherings — no marshmallows required. But is it a side dish ...

1. Preheat the oven to 350 degrees. Line the bottom and sides of an 8-inch square baking pan with parchment paper. Lightly butter the parchment paper. 2. Beat the butter with a mixer until it is ...

The days before Thanksgiving are calibrated by shopping lists and baking times, a checklist universe clicking down to a shared meal of thanks and camaraderie. And if your universe is populated with ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Everyone's buzzing on bacon. Drinkable (like in the case of "Bakon" vodka) and munchable, is there ever an occasion when getting some belly in your belly is not ok? My Achilles' heel is particularly, ...

If you’re craving a sweet, crunchy snack, a new treat from El Paso-based Nubu may be just what you’re looking for. Nubu’s Nut Butter Bites are essentially little squares of peanut butter brittle and ...

Note: Adapted from Alice Medrich’s “Pure Dessert.” The brittle can be prepared up to one day ahead and stored at room temperature in a sealable plastic bag. 1. Set near the stove a baking sheet lined ...