WASHINGTON– The US Department of Agriculture Rural Development (RD) recently announced it would be moving into Phase 4 of the ...
Minnesota Pork’s Activate class explores pork processing, leadership and advocacy through hands-on learning and a tour of ...
In 2022, the shop received a grant from the Oregon Department of Agriculture as part of a state meat inspection program. Processing meat in Oregon can help producers save time and money. The Meating ...
The USDA-certified plant employs 21 people and has processed more than 1 million pounds of hanging weight since opening.
In written comments submitted to the USDA, the Center for Biological Diversity stated: “Increasing line speed slaughter rates ...
A recent bill authored by Sen. Cory Booker (D-N.J.) and Rep. Ro Khanna (D-Cal.) seeks to address the enormous power gap in the meat sector and make processing plants safer for workers. The bill has ...
WASHINGTON COUNTY, Tenn. (WJHL) – Washington County Commissioners will have the option to provide $2 million in funding to a proposed meat processing facility during its meeting Monday. Stakeholders ...
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